Maple Soda, Recipes
Dark and Balmy
Our own twist on the classic Dark & Stormy, without the spice but with the notes of tobacco and wood from our Maple Soda you’ll feel a bit more...
Sweetened with maple syrup which brings notes of toasted caramel and a light amber hue.
On the nose there are hints of vanilla, oakwood and fresh tobacco, that wrap around any brown spirit and really bring it to life.
The mouthfeel has a hint of milkiness and an almost dulce de leche-like quality. A signature hint of sea salt offers a richness when paired with the maple.
Best served with
RUM or BOURBON
Finally a grown up mixer that the best aged rums and bourbons deserve! The rich, almost creamy mouthfeel effervescence is rounded by a not-too-sweet touch of pure maple, whilst the nose is a pure delight of dulce de leche, fresh pipe tobacco, and a hint of American wood. The low acidity and bitterness are designed to blend well the smooth notes of rums and bourbons.
Sparkling Water, Fructose, Maple Syrup, Natural Flavourings, Acid (Citric, Malic, Succinic), Sea Salt
Energy 78kJ, 18kcal
Total Fat 0g
of which saturates 0g
Carbohydrate 4.4g
of which sugars 4.3g
Protein 0g
Salt Trace
Best served with
DARK RUM
Coast Maple Soda, chilled: 200ml
Your favourite dark rum: 50ml
Highball
Garnish w/ Orange Peel
Build in Highball over cubed icel
Our own twist on the classic Dark & Stormy, without the spice but with the notes of tobacco and wood from our Maple Soda you’ll feel a bit more...
Our Maple Soda in place of the ginger ale instantly makes this drink much more sophisticated and multi-faceted for a perfect cocktail without the...